FoodScheming

just a girl and her home-baked thoughts

Wednesday, April 29, 2009

Vegan Béchamel Sauce

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I realize that my savory/meal posts are very inconsistently scattered between my baking posts, but that does not mean I am less committed to...
Thursday, April 23, 2009

The Bazaar by José Andrés

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I'm sure it's obvious that my foodie instincts lean towards the homemade, bakery fare, and ethnic foods, but make no mistake: I am h...
Wednesday, April 22, 2009

Chocolate Macaron Success!

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Finally, finally, on my fifth attempt and third recipe, I found success in the macaron world. Leave it to Macaron God Pierre Hermé to set ...
Wednesday, April 15, 2009

Garlic-Infused Oil

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Since I'm eating a lot of greens these days (in between the cupcakes and macarons ), I've been working on different ways to cook th...
Tuesday, April 14, 2009

Lemon White Chocolate Cupcakes

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A few weeks ago, I made 36 cupcakes for an event, only to have a mere 6 cupcakes consumed at the event. Needless to say, I ended up eating ...
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Lisa C, Los Angeles
foodschemes from my kitchen and beyond
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